Bobak's Maxwell Street Polish Sausage

STOVE TOP:

• Place sausage in shallow pan with 1/4" water over medium heat
• Simmer covered for 10 minutes, turning once
• Remove cover, let water evaporate, then brown links in pan turning as often as necessary (takes about 5 minutes)

GRILL:

• Prepare charcoal or wood fire and allow it to burn down to embers
• Place sausage on grill until well browned and crusty, turning often so as not to burn